Friday, June 1, 2012

good enough to eat -- salted butter caramel ice cream.



It's certainly no secret that I have quite the love affair with salted caramel (I made another batch of these this week and highly recommend that you do the same).  Thus, I knew immediately upon realizing (quite enthusiastically) that I had an ancient, completely-forgotten, crank-handle ice cream maker hiding in a hard-to-reach cabinet that I'd be making a salted caramel variety of my favorite treat.  I turned straight to the master of all things ice cream and used David Leibowitz's delectable recipe to create a smooth, creamy ice cream that impressed everyone who tasted it -- totally worth the slightly painstaking method.

 


 

  

Wishing you all an ice-cream filled weekend!
xo Josie

15 comments:

Helena - A Diary of Lovely said...

mine never turns out good :( But im sure the ice cream was yummy!

Packer said...

Thanks for the information... I really love your blog posts... specially those on Packers and movers in Chennai

Danielle (elleinadspir) said...

Oh wow....that sounds amazing!

Erika said...

Swooning right now, Josie - this looks (and sounds!) utterly divine! :)

Cilla B said...

Great combinations love it

Katie said...

That looks delicious!

Cate @ Wild Ruffle said...

Oh my goodness - I love that you made your own ice cream! I need to get one of those makers!

sip-n-wear said...

oh man... that looks and sounds so delicious! yummmmm

C said...

OH JOSIE...you are a bad influence indeed....

HELLO YUMMYNESS!!!!
I am sooooo trying this!!!
Have a lovely weekend sweetie!!!!

Vicky said...

That sounds delicious!! xx

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meg said...

Oh so yummy! Looks really good.

Floortje said...

I really love your blog dear!
Keep posting, you do it great!

XO

Wardrobe Girls said...

that looks so delish and worth every single calorie!

xo,

wardrobe girls

www.wardrobesimetandliked.com

Leeann @ Join the Gossip said...

YUM! That sounds delish!

STYLE'N said...

definitely looks good enough to eat. I just bought a baking book from the bargain section at Barnes and Noble and cannot wait to dig into it!

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